Ooni Koda 2 Gas Powered Outdoor Pizza Oven

$499.00

$799.00*

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Highlights

Reaches 950 °F in just 60 seconds
The best performing ultra-portable pizza oven
Spacious 14" + cooking area
Ultra-quick back-to-back pizza cooking

About This Item

Product Information

Features:

Ultra-portable pizza oven that let’s you make delicious pizza wherever your adventures take you
Tapered flame gas burner system provides 200% better heat distribution for consistent and even cooking based on measured results from Koda 12 compared to Koda 2
Oven reaches 950 °F and cooks Neapolitan-style pizza in just 60 seconds
Ultra-quick back-to-back pizza cooking
50% thicker pizza stone offers better heat retention and reduces reheat time
14-inch+ cooking area
Oven heats up quickly in just 20 minutes
Advanced G2 Gas Technology™ ensures incredibly even heat from the front of the oven to the back and finer temperature control
Compatible with the Bluetooth-enabled Ooni Connect™ Digital Temperature Hub (sold separately)

Brand : Ooni
Country of Origin : Imported

Web ID: 25ESLUKD2XXXXXXXXCFP

REVIEWS

4.7

39 Reviews

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Timothy A.

5 days ago

Not Good For New York Style Pizza

I had high hopes for this pizza oven. My family and I love NY style pizza and have always been passionate about it. After years of building up the courage to purchase a home pizza oven, I wish I hadn’t. This oven performs poorly at making New York style pizza to make a long story short. In depth this oven struggles to cook the bottom of the pizza evenly to give it a crunch. I am unsure if the stone is too thin or the burners just do not go low enough. If you preheat this to the highest possible setting and place the pizza and immediately turn it all the way down it will still burn the top prior to cooking the bottom to a crunch. Unfortunately I have already used this oven multiple times trying everything I can to make the perfect pizza so I no longer feel comfortable returning it and am stuck with it. I even tried using dough purchased from a pizza restaurant so I know this was not the problem. I have spent multiple years as a pizzaiolo in a pizza shop with great reviews and exceptional pizza. This particular pizza oven for NY style is outperformed by a low quality pizza stone in a cheap home oven. Overall I am saddened and disappointed.

Lillie S.

6 days ago

Obsessed!

We’re obsessed with our Ooni! It works so well and our first pizza came out perfectly.

Eric H.

1 week ago

Superb Product Easily Put Into Service

The assembly was quite easy. Initial burn off went well and then I was ready to test a pizza Tha ts where reality hit me. Pizza one had too much sauce, second too much semolina which burned. Cleaned up the mess and tried pizza 2. This one went better and was quite good. So in summary it’s an excellent product, high quality and operates as it said it will. The secret is the training me to make a better product. I’m learning and pizza 3 was actually pretty good. I am getting the hang of this and am very happy I purchased this unit

nicholasv11_3589

1 week ago

Easy, Delicious And Fun For The Whole Family

I’ve had the Ooni Koda 2 for about 2 months now and it’s been a lot of fun for the family. It was mostly all setup already. Really just open the legs, install the pizza stone, connect to propane, and check for leaks. Have to do a 30 minute seasoning which just consists of turning it on max, heat for 30 minutes, let it cool, wipe off any debris, and it’s ready for use. After that turn it back on and within 15 minutes, it was up to cooking temp and I was making pizzas. The heat is consistent, and the temperature control features make it easy to adjust. Pizzas come out with crispy crusts and evenly cooked toppings in about 60–90 seconds after getting the hang of turning it quickly. Cleaning is really easy. just let it cool and wipe down any crumbs or residue. It’s lightweight enough to move around when needed and small enough to store wherever need be. For me I throw it in the cover off the website and put it in the shed since it’s used randomly. It’s been exciting for the family to have something new to do with dinner and make delicious pizza at the same time. Looking forward to the next Pie.

William B.

1 week ago

Great Pizza Oven

We have enjoyed using our pizza oven since we received it. It really makes a great pizza and fast - 90 seconds for a 14”. There is a learning curve with trail and error but once you get the hang of it, this pizza so resembles the type we would get while in Italy.

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